Veshak Hing Jeera Namak – Traditional Himalayan Pahadi Salt | Pure & Aromatic Blend
A handcrafted Himalayan salt infused with the bold aroma of Hing and Jeera, bringing authentic Pahadi flavors to your kitchen.
₹130.00
Veshak Hing Jeera Namak is a traditional Pahadi salt sourced from the foothills of the Himalayas. Made in small batches using age-old Himalayan methods, this unique blend combines the digestive goodness of asafoetida (hing) and the earthy warmth of roasted cumin (jeera) with pure, mineral-rich rock salt. It adds not only flavor but also a touch of Himalayan purity and tradition to every meal.
How It’s Made:
Harvested from natural Himalayan rock salt, the crystals are sun-dried and stone-ground to retain essential minerals. Hing and Jeera are lightly roasted to unlock their natural aroma and then hand-blended with the salt — a slow, traditional Pahadi process passed down through generations. This ensures each batch stays natural, aromatic, and full of character.
Key Benefits:
Aids digestion and reduces bloating
Enhances flavor without artificial additives
Naturally rich in minerals like potassium and magnesium
Supports detoxification and gut health
100% handmade, unrefined, and preservative-free
Uses:
Perfect for sprinkling on fruits, salads, chaats, or buttermilk. Adds a delightful Himalayan twist to raitas, parathas, and roasted snacks, capturing the true taste of Pahadi cuisine.